Crab-Stuffed Salmon Recipe

Ingredients

• 1/2 Lemon
• 16 oz Lump Crab Meat
• 3 cloves Garlic, minced
• 4 Tbsp Parsley, minced
• 1 tsp Salt
• 1 tsp Black Pepper or cajun seasoning 
• 24 oz Wild Caught Salmon Filet, 4, 6 oz filets

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