Southern Pecan Chicken Salad
Source: auntbeesrecipes.com / http://www.auntbeesrecipes.com
Ingredients
2 cups cooked and shredded chicken (I like to use a combo of white and dark meat)
1 stalk celery (very finely diced)
1 onion finely chopped (half kept raw and half to sauté with the celery)
1 TBSP butter
3 hard boiled eggs, finely chopped
1/4 cup sweet pickle relish
1/2 cup mayonnaise
1 TBSP lemon juice
1 TBSP brown sugar
1/2 cup chopped pecans (or more!)
salt and pepper to taste
